We asked North Carolina farmer Ryan Cahoon about why crop rotation is important:

First, pest control. Insects can overwinter in the soil and crop residue from the previous crop, rehatching in the spring. That second generation of insects can develop resistance to insecticides, making them harder to kill and more destructive to the crop. Rotation allows me to use insecticides in a way that keeps insect populations down and decreases the chance of developing resistant insects. Rotating my crop allows me to have better control of pests and use fewer pesticides.

Second, weed control. Crop rotation allows me to use different herbicides with different modes of action and use fewer herbicides altogether to avoid resistance and better control weeds.

Finally, crop yield. Research shows a 25-bushel decrease in a corn crop that follows a corn crop, instead of following soybeans or another crop. This can happen for many reasons such as diseases, pests, weeds and fertility. Crop rotation is important for the health of both the crop and the land. 

Ryan Cahoon
Photo credit: Mark Stebnicki

About the farmer: Ryan Cahoon works on his family’s row crop and cattle farm in the Fairfield community. He serves on the Tyrrell County Farm Bureau board and is a member of N.C. Farm Bureau’s LEAD Team.

See more: Ask a Farmer: How Have You Incorporated Technology on the Farm?

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North Carolina Field & Family Spring 2026
Flip through the pages of the Spring 2026 edition of North Carolina Field and Family magazine. In this issue, impress your guests with creative yet easy spring holiday recipes, learn how farmers face challenges planning the future of their farmland, meet some North Carolina beef producers raising the steaks, start your engines with eight reasons to visit Richmond County, get crabby with Sheri Castle’s Deviled Crab recipe and much more.

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