Easy Popcorn and Peanut Snack

Ingredients


4 cups Chex cereal (corn, rice or combination)
4 cups popped popcorn (remove any un-popped corn)
1 ½ cups peanuts
¼ cup butter
¼ cup plus 2 tablespoons packed brown sugar
2 tablespoons light corn syrup
¼ teaspoons vanilla

Instructions


Mix cereal, popcorn and peanuts in a large, microwavable bowl; set aside. Microwave remaining ingredients in microwavable bowl, uncovered, on high for about 2 minutes, stirring after 1 minute, or until mixture is boiling. Pour hot liquid over cereal mixture, stirring until evenly coated. Microwave cereal mixture, uncovered, on high 5 or 6 minutes, stirring and scraping bowl after every minute. Spread mixture on waxed paper to cool, stirring occasionally to break up. Store in airtight container.

Servings: 9 ½ cups

Author: Babs Wilkinson, NCDA&CS, Marketing Division

Read & Connect

NCField&FamilySummer2026
Flip through the pages of the Summer 2026 edition of North Carolina Field and Family magazine. In this issue, find vineyard adventures at U-pick muscadine grape farms, explore the oasis of Manteo, learn more about on-farm markets, enjoy peak berry season with summer berry recipes, read about riveting research on hemp fiber and so much more.

Get the latest news, recipes, articles and more, right to your inbox.

Connect with us