Food
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March 15, 2010
Confetti Brunch Recipe With Bacon, Eggs and Cornbread
Serve a dish that has something for everyone. Confetti Brunch features eggs, cornbread and crisp bacon.
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March 15, 2010
Tasty Truffles: More Than Just a Mushroom
More than just a mushroom, truffles have been gaining popularity among the gourmet sector for years, and now...
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January 15, 2010
Apple-Cheddar Panini Recipe
Take the classic grilled cheese sandwich up a notch with our Apple Cheddar Panini recipe.
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November 18, 2009
Easy Turkey Enchiladas Recipe
Make Easy Turkey Enchiladas, with fresh tomatoes, Monterey Jack cheese and juicy turkey, for dinner tonight.
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September 21, 2009
Strawberry-Rhubarb Pie Recipe
Fresh Strawberry-Rhubarb Pie is a sweet treat in the summertime.
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September 18, 2009
Farmers Markets Grow in North Carolina
North Carolina residents frequent local farmers markets because of the quality of the food and also to support...
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July 18, 2009
Hops Industry is Brewing in North Carolina
A number of North Carolina microbreweries produce a variety of beers in every region of the state. Learn...
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July 17, 2009
You CAN Can! Home Canning Tips From the Experts
Home canning foods can be done in two ways, through a steam-pressure method or a boiling-water method, which...
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July 17, 2009
Baked Stuffed Tomatoes Recipe
Choose your favorite kind of protein, like ground beef or chicken, for this farm-fresh tomato appetizer.
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May 20, 2009
Salmon Cakes with Coleslaw and Lime Dill Yogurt Sauce Recipe
Flavorful salmon cakes get an extra perk from creamy lime dill yogurt sauce.