Take a look at what’s happening with the North Carolina Farm Bureau across the state this summer:

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Oyster Occasion

Alamance County Farm Bureau hosted its annual oyster roast in February for all the Farm Bureau members in the community to come together to enjoy a delicious meal. County president Vaughn Willoughby welcomed the guests before everyone filled their plates with steamed oysters, fried catfish and a low country boil. The event is held every year as a way to say thank you to the county board members and community leaders.

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Read & Connect

NCField&FamilySummer2026
Flip through the pages of the Summer 2026 edition of North Carolina Field and Family magazine. In this issue, find vineyard adventures at U-pick muscadine grape farms, explore the oasis of Manteo, learn more about on-farm markets, enjoy peak berry season with summer berry recipes, read about riveting research on hemp fiber and so much more.

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