Aunt Ruby's Peanuts

North Carolina ranks fifth in the nation for peanut production, and a couple of local companies are making delicious concoctions from this top crop.

SEE ALSO: N.C. Peanut Facts and Stats

Bakers’ Southern Tradition Peanut Co., headquartered in Roxobel, grows Virginia peanuts on the Baker family’s Bertie County farm to make a variety of snacks. Its flavors range from Carolina Cajun to Choco-Scotch to roasted-in-the-shell peanuts.

Aunt Ruby’s Peanuts, located in Enfield, began as a feed, seed and fertilizer store before its owners tested the waters of the mail-order peanut business. The company in Halifax County, one of the largest peanut-producing counties in the state, offers raw shelled peanuts, honey roasted, roasted redskin, peanuts in the shell and more in its line of products.

– Rachel Bertone

Comments

  • Danielle Baker

    Thank you Rachel for the mention about Bakers’ Southern Traditions Peanuts in your article!
    Danielle
    Bakers’ Southern Traditions

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North Caroline Field and Family Fall 2026
Flip through the pages of the Fall 2026 edition of North Carolina Field and Family magazine. In this issue, swing for the Sandhills with a fall visit to Moore County, discover interesting uses for agricultural products beyond food and clothing, meet FFA alumna Katie Bryan and her restored tractor, celebrate N.C. Farm Bureau’s 90th Anniversary, try out some delicious autumn apple recipes and more.

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